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Managing turnover in hospitality

The hospitality industry demands efficiency and excellent service in a fast-paced, high stress environment. Due to this, cafe owners or restaurant managers may find themselves constantly replacing staff. However, by implementing a few key strategies, reasons why hospitality... CONTINUE READING

A message from the CEO: February 2025

Welcome to 2025! We hope you had a great time over the holidays. Over the break, many of our...